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Island Vegan
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Island Vegan
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Publisher:
Breakwater Books Ltd
DRM:
Watermark
Publication Year:
2019
ISBN-13: 9781550817669
Description:
<div><b>**WINNER: 2020 GOURMAND WORLD COOKBOOK AWARD, LOCAL REGION - CANADA**</b><br>

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<div>In <i>Island Vegan</i>, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouth-watering, plant-based recipes. Using readily available ingredients with a blend of local and international flavours, Marian provides everything you need, whether you’re a committed vegan or just starting out. Here you’ll find soups, salads, sauces, smoothies, pastries, pancakes, main dishes, delectable desserts, and much more. And there are full-colour photographs to help you create the perfect setting.

The culmination of over forty years of exquisite, tried-and-tested vegan cooking, every recipe in <i>Island Vegan</i> is health conscious, environmentally sound, and absolutely delicious!

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