Brewing

Disponibilité:
Ebook en format . Disponible pour téléchargement immédiat après la commande.

Protection:
Format ouvert - aucune protection

Année de parution:
2020

ISBN-13: 9788726471861

The brewing of beer is regarded by many as a more or less mechanical operation, yet there is much more to it. Great is its debt of gratitude to the labours of scientific men. The aim of this work is therefore to show the number of scientific investigations of the first order of importance, which have given rise to the brewing industry.