Brewing
Alfred Chaston Chapman
Availability:
Ebook in format. Available for immediate download after we receive your order
Ebook in format. Available for immediate download after we receive your order
Publisher:
Saga Egmont International
Saga Egmont International
DRM:
Open - No Protection
Open - No Protection
Publication Year:
2020
2020
ISBN-13:
9788726471861
Description:
The brewing of beer is regarded by many as a more or less mechanical operation, yet there is much more to it. Great is its debt of gratitude to the labours of scientific men. The aim of this work is therefore to show the number of scientific investigations of the first order of importance, which have given rise to the brewing industry.