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Flavours of Prince Edward Island
Flavours of Prince Edward Island
Prix membre: 19,99$ (qu'est-ce que c'est?)
Prix régulier: 19,99$
   (Quantité: 1)
Disponibilité:
Ebook en format EPUB. Disponible pour téléchargement immédiat après la commande.
Éditeur:
Whitecap Books Ltd.
Protection:
Filigrane
Année de parution:
2010
ISBN-13: 9781770500761
Description:
Prince Edward Island is a chef’s paradise. Its abundance of fresh, local ingredients is as inspirational as its magnificent red sands or its salt-sprayed red cliffs. Now, bring the taste of PEI home with you, with a stunning collection of recipes from PEI’s top chefs, enriched by photographs and stories from the island’s cooks, farmers and fishers and a foreword by Food Network star Michael Smith. Now in a fixed layout format available on the Kobo Vox, you can buy this ebook with all the original design and photography in tact. From heading down to the wharf early to get your pick of the best lobsters, to taking an afternoon to forage for the elusive chanterelle, tasting the mouthwatering dish that’s the end result is the last in a long line of adventures the island has to offer.